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China CFDA Permitted Food Additives Search Analysis System
China CFDA Permitted Food Additives    Colors   Flavors  Nutritional Supplements
All foreign food facility and exporter need AQSIQ register; Prepackaged food need CIQ chinese label filing; Special food need CFDA registration, such as Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need MOA register; Diary,Meat,Aquatic products manufacturer need CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of Food Safety GB standards.
  •  China CFDA Permitted Food Additives :Flavor
  • Code Food Additive Name Chinese Name Source Function Content Limit %
    2244 Carrot seed oil (Daucus carota L.) ºúÂܲ·×ÑÓÍ Natural Food Flavor
    2096 Anise star oil (Illicium verum Hook,F.) °Ë½ÇÜîÏãÓÍ Natural Food Flavor
    2169 Buchu leaves oil (Barosma spp.) ²¼¿ÝÒ¶ÓÍ Natural Food Flavor
    3040 Tagetes oil (Tagetes spp.) ÍòÊÙ¾ÕÓÍ Natural Food Flavor
    2732 Hydratropyl alcohol (¦Â-Methylphenethyl alcohol) Áú¿û´¼(ÓÖÃû¦Â-¼×»ù±½ÒÒ´¼) Synthetic Food Flavor
    3765 myrtenyl acetate ÒÒËáÌÒ½ðÄïÏ©õ¥ Synthetic Food Flavor
    ¡ª Mate absolute/extract (Ilex paraguariensis St.Hil.) °ÍÀ­¹ç²è¾»ÓÍ/ÌáÈ¡Îï Natural Food Flavor
    2665 l-Menthol, natural ÌìÈ»±¡ºÉÄÔ Natural Food Flavor
    2310 Citronellyloxyacetaldehyde ÏãéÑõ»ùÒÒÈ© Synthetic Food Flavor
    2836 Parsley leaf oil (Petroselinum crispum) Å·ÇÛÒ¶ÓÍ Natural Food Flavor
    ¡ª Methyl 3,7-dimethyl-2,6-octadienoate (methyl geranate) 3,7-¶þ¼×»ù-2,6-ÐÁ¶þÏ©Ëá¼×õ¥(ÓÖÃûÏãÒ¶Ëá¼×õ¥) Synthetic Food Flavor
    2260 Cassie absolute[Acacia farnesiana (L.) Willd.] ½ðºÏ»¶¾»ÓÍ Natural Food Flavor
    ¡ª Styrax oil (Liquidambar spp.) ËÕºÏÏãÓÍ Natural Food Flavor
    2724 Methyl nonanoate ÈÉËá¼×õ¥ Synthetic Food Flavor
    3018 Schinus molle oil (Schinus molle L.) ¼ÓÖݺú½·ÓÍ Natural Food Flavor
    2018 Pimenta oil (Pimenta officinalis) ÖÚÏã¹ûÓÍ Natural Food Flavor
    3633 cis-3-Hexenyl phenylacetate (Leaf phenylacetate) ±½ÒÒËá˳ʽ-3-¼ºÏ©õ¥(ÓÖÃû±½ÒÒËáÒ¶´¼õ¥) Synthetic Food Flavor
    ¡ª Helichrysum absolute (Helichrysum augustifolium) À¯¾Õ¾»ÓÍ Natural Food Flavor
    2954 p-Isopropyl phenylacetaldehyde ¶Ô-Òì±û»ù±½ÒÒÈ© Synthetic Food Flavor
    3836 Ethyl 3-(methylthio) butyrate 3-(¼×Áò»ù)¶¡ËáÒÒõ¥ Synthetic Food Flavor
    2306 Citric acid ÄûÃÊËá Synthetic Food Flavor
    3127 Allyl methyl disulfide Ï©±û»ù¼×»ù¶þÁòÃÑ Synthetic Food Flavor
    ¡ª Elder flower absolute (Sambucus canadensis L. and S.nigra L.) ½Ó¹Çľ»¨¾»ÓÍ Natural Food Flavor
    3823 Daidai peel oil(Citrus aurantium L.¡®Daidai¡¯) çéçé¹ûƤÓÍ Natural Food Flavor
    2332 Cognac oil, white °×¿µÄð¿ËÓÍ Natural Food Flavor
    3033 Spike lavender oil (Lavandula latifolia L.) ËëÞ¹Ò²ÝÓÍ Natural Food Flavor
    2092 Angostura extract (Galipea offincinalis Hancock) °²¹ÅÊ÷ƤÌáÈ¡Îï Natural Food Flavor
    4093 Diethyl disulfide ¶þÒÒ»ù¶þÁòÃÑ Synthetic Food Flavor
    3178 p-Menth-1-en-9-al ¶Ô-[ܳÃÏ]-1-Ï©-9-È©£¨ÓÖÃû¶Ô-1-±¡ºÉÏ©-9-È©£© Synthetic Food Flavor
    954 sodium saccharin ÌǾ«ÄÆ Sweetener¡¢Flavor enhancer
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