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China CFDA Permitted Food Additives Search Analysis System
China CFDA Permitted Food Additives    Colors   Flavors  Nutritional Supplements
All foreign food facility and exporter need AQSIQ register; Prepackaged food need CIQ chinese label filing; Special food need CFDA registration, such as Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need MOA register; Diary,Meat,Aquatic products manufacturer need CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of Food Safety GB standards.
  •  China CFDA Permitted Food Additives :Flavor
  • Code Food Additive Name Chinese Name Source Function Content Limit %
    3325 2,4,5-Trimethylthiazole 2,4,5-Èý¼×»ùàçßò Synthetic Food Flavor
    3504 Methyl benzyl disulfide ¼×»ùÜлù¶þÁòÃÑ Synthetic Food Flavor
    2190 Butyl butyryllactate ¶¡õ£ÈéËá¶¡õ¥ Synthetic Food Flavor
    3475 Trithioacetone ÈýÁò±ûͪ Synthetic Food Flavor
    3567 p-Methoxycinnamaldehyde ¶Ô-¼×Ñõ»ùÈâ¹ðÈ© Synthetic Food Flavor
    3573 Methyl 2-methyl-3-furyl disufide ¼×»ù2-¼×»ù-3-߻ૻù¶þÁòÃÑ Synthetic Food Flavor
    4496 N-p-Benzeneacetonitrile menthanecarboxamide N-¶Ô±½ÒÒëæ»ù±¡ºÉÍé»ù¼×õ£°· Synthetic Food Flavor
    2025 Allyl cyclohexanehexanoate 6-»·¼º»ù¼ºËáÏ©±ûõ¥ Synthetic Food Flavor
    2638 Linalyl benzoate ±½¼×Ëá·¼ÕÁõ¥ Synthetic Food Flavor
    2457 Ethyl pyruvate ±ûͪËáÒÒõ¥ Synthetic Food Flavor
    4014 Phenethyl isothiocyanate ÒìÁòÇèËá±½ÒÒõ¥ Synthetic Food Flavor
    4146 Isobornyl isobutyrate Òì¶¡ËáÒìÁúÄÔõ¥ Synthetic Food Flavor
    2048 Althea root (Althea officinalis L.) Ò©Êñ¿û Natural Food Flavor
    3755 dehydromenthofurolactone ÍÑÇⱡºÉß»à«ÄÚõ¥ Synthetic Food Flavor
    ¡ª Black tea tincture (Camellia sinensis) ºì²èôú Natural Food Flavor
    2458 Ethyl salicylate Ë®ÑîËáÒÒõ¥(ÓÖÃûÁøËáÒÒõ¥) Synthetic Food Flavor
    4692 L-Methionylglycine©qHCl L-µ°°±õ£»ù¸Ê°±ËáÑÎËáÑÎ Synthetic Food Flavor
    3807 l-Menthone 1,2-glycerol Ketal l-±¡ºÉͪ¸ÊÓÍËõͪ Synthetic Food Flavor
    3455 N-Ethyl-2-isopropyl-5-methylcyclohexane carboxamide N-ÒÒ»ù-2-Òì±û»ù-5-¼×»ù-»·¼ºÍé¼×õ£°· Synthetic Food Flavor
    3333 3-Butylidenephthalide 3-¶¡²æ±½Ìª Synthetic Food Flavor
    2244 Carrot seed oil (Daucus carota L.) ºúÂܲ·×ÑÓÍ Natural Food Flavor
    2851 Pepper oil, white (Piper nigrum L.) °×ºú½·ÓÍ Natural Food Flavor
    2394 Dimethyl benzyl carbinyl butyrate ¶¡Ëá¶þ¼×»ùÜлùÔ­õ¥ Synthetic Food Flavor
    3568 Methyl cyclohexanecarboxylate »·¼º»ùôÈËá¼×õ¥ Synthetic Food Flavor
    ¡ª Mentha arvensis oil, partially dementholized ÑÇÖÞ±¡ºÉËØÓÍ Natural Food Flavor
    3577 3-Methyl-5-propyl-2-cyclohexen-1-one 3-¼×»ù-5-±û»ù-2-»·¼ºÏ©-1-ͪ Synthetic Food Flavor
    3007 Santalyl acetate ÒÒËáÌ´Ïãõ¥ Synthetic Food Flavor
    3476 Bis(2,5-dimethyl-3-furyl) disufide Ë«-(2,5-¶þ¼×»ù-3-߻ૻù)¶þÁòÃÑ Synthetic Food Flavor
    2755 Mimosa absolute (Acacia decurrens Will. Var. dealbata) Òø°×½ðºÏ»¶¾»ÓÍ(ÓÖÃûº¬Ð߲ݾ»ÓÍ) Natural Food Flavor
    3706 Methyl 2-hydroxy-4-methylpentanoate 2-ôÇ»ù-4-¼×»ùÎìËá¼×õ¥ Synthetic Food Flavor
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