|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 2907 |
Pine tar oil (Pinus spp.) |
松焦油 |
|
Natural Food Flavor |
 |
| — |
Aglaia odorata flower concrete |
树兰花浸膏 |
|
Natural Food Flavor |
|
| 2503 |
Garlic oil (Allium sativum L.) |
大蒜油 |
|
Natural Food Flavor |
|
| — |
Terpenes of orange oil |
甜橙油萜烯 |
|
Natural Food Flavor |
|
| 2682 |
Methyl anthranilate |
邻氨基苯甲酸甲酯 |
|
Synthetic Food Flavor |
|
| 2669 |
Menthyl isovalerate |
异戊酸薄荷酯 |
|
Synthetic Food Flavor |
|
| 2218 |
Butyl isovalerate |
异戊酸丁酯 |
|
Synthetic Food Flavor |
|
| 2392 |
Benzyl dimethyl carbinyl acetate |
乙酸二甲基苄基原酯 |
|
Synthetic Food Flavor |
|
| — |
Pentyl valerate |
正戊酸正戊酯 |
|
Synthetic Food Flavor |
|
| 4015 |
Pyrazine |
吡嗪 |
|
Synthetic Food Flavor |
|
| 3411 |
Methyl linoleate (48%) methyl linolenate (52%) mixture |
亚油酸甲酯(48%), 亚麻酸甲酯(52%)混合物 |
|
Synthetic Food Flavor |
|
| 2657 |
Mandarin oil (Citrus reticulata Blanco) |
橘子油 |
|
Natural Food Flavor |
|
| 2355 |
Cyclohexyl isovalerate |
异戊酸环己酯 |
|
Synthetic Food Flavor |
|
| 2625 |
Lemon oil [Citrus limon (L.) Burm.f.] |
柠檬油 |
|
Natural Food Flavor |
|
| — |
Leek oil (Allium porrum) |
韭葱油 |
|
Natural Food Flavor |
|
| 4287 |
cis-and trans-2-Isopropyl-4-methyl-1,3-dioxolane (Isobutyraldehyde propylene glycol acetal) |
顺式和反式-2-异丙基-4-甲基-1，3-二氧戊环(又名异丁醛1,2-丙二醇缩醛) |
|
Synthetic Food Flavor |
|
| — |
Chrysanthemum Hang Zhou flower oil (Dendranthema morifolium or Chrysanthemum morifolium) |
杭白菊花油 |
|
Natural Food Flavor |
|
| 3089 |
Turpentine, steam-distilled (Pinus spp.) |
水蒸气蒸馏松节油 |
|
Natural Food Flavor |
|
| 2441 |
Ethyl dodecanoate (Ethyl laurate) |
十二酸乙酯(又名月桂酸乙酯) |
|
Synthetic Food Flavor |
|
| 2263 |
Castor oil (Ricinus communis) |
蓖麻油 |
|
Natural Food Flavor |
|
| 4093 |
Diethyl disulfide |
二乙基二硫醚 |
|
Synthetic Food Flavor |
|
| 3879 |
Methylthiomethyl butyrate |
甲硫基甲醇丁酸酯 |
|
Synthetic Food Flavor |
|
| 2271 |
Celery seed oil (Apium graveolens L.) |
芹菜籽油 |
|
Natural Food Flavor |
|
| — |
Cyperus oil (Cupressus sempervirens) |
香附子油 |
|
Natural Food Flavor |
|
| 2534 |
Guaiac wood oil (Bulnesia sarmienti Lor.) |
愈疮木油 |
|
Natural Food Flavor |
|
| 2007 |
Triacetin |
三乙酸甘油酯 |
|
Synthetic Food Flavor |
|
| 3005 |
Sandalwood oil (Santalum album L.) |
檀香油 |
|
Natural Food Flavor |
|
| 3037 |
Styrax extract (Liquidambar spp.) |
苏合香提取物 |
|
Natural Food Flavor |
|
| 4300 |
cis- and trans-1-Mercapto-p- menthan-3-one |
顺式和反式-1-巯基-对-[艹孟]烷-3-酮（又名顺式和反式-1-巯基-对-薄荷烷-3-酮） |
|
Synthetic Food Flavor |
|
| 4094 |
Mixture of 3,6-Diethyl-1,2,4,5-tetra thiane and 3,5-diethyl-1,2,4-trithiolane |
3,6-二乙基-1,2,4,5-四硫杂环已烷与3,5-二乙基-1,2,4-三硫杂环戊烷的混合物 |
|
Synthetic Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
