|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| 3375 |
4-Methylthio-2-butanone |
4-甲硫基-2-丁酮 |
|
Synthetic Food Flavor |
 |
| 3238 |
2,2'-(Thiodimethylene)-difuran2-Furfuryl monosufideBis(2-furfuryl)sulfideDifurfuryl sulphide |
2,2'-(硫代二亚甲基)-二呋喃二糠基硫醚 |
|
Synthetic Food Flavor |
|
| 2746 |
Dimethyl sulfide |
二甲基硫醚 |
|
Synthetic Food Flavor |
|
| 2318 |
Citrus junos peel oil |
香橙皮油 |
|
Natural Food Flavor |
|
| — |
Lime oil terpene |
白柠檬萜烯 |
|
Natural Food Flavor |
|
| 2114 |
Balsam fir oil (Abies balsamea (L.) Mill.) |
香脂冷杉油 |
|
Natural Food Flavor |
|
| 2789 |
1-Nonanol (Nonyl alcohol) |
正壬醇 |
|
Synthetic Food Flavor |
|
| 3371 |
3-(2-Methylpropyl) pyridine |
3-(2-甲基丙基)吡啶 |
|
Synthetic Food Flavor |
|
| 4228 |
(-)-Homoeriodyctiol sodium salt |
(-)-高圣草酚钠盐 |
|
Natural Food Flavor |
|
| 4280 |
2-(4-methyl-5-thiazolyl) ethyl octanoate |
2-(4-甲基-5-噻唑基)乙醇辛酸酯 |
|
Synthetic Food Flavor |
|
| 2727 |
2-Methyloctanal |
2-甲基辛醛 |
|
Synthetic Food Flavor |
|
| 2161 |
Bornyl formate |
甲酸龙脑酯 |
|
Synthetic Food Flavor |
|
| 3742 |
5-and6-Decenoic acid (Milk lactone) |
5和6-癸烯酸(又名牛奶内酯) |
|
Synthetic Food Flavor |
|
| 3915 |
2,5-Diethyl-3-methylpyrazine |
2,5-二乙基-3-甲基吡嗪 |
|
Synthetic Food Flavor |
|
| 3952 |
(E,Z)-2,6-Nonadien-1-ol acetate |
(反式,顺式)-2,6-壬二烯-1-醇乙酸酯 |
|
Synthetic Food Flavor |
|
| 3406 |
2-Isopropyl-5-methyl-2-hexenal |
2-异丙基-5-甲基-2-己烯醛 |
|
Synthetic Food Flavor |
|
| 3514 |
1,8-Octanedithiol |
1,8-辛二硫醇 |
|
Synthetic Food Flavor |
|
| 4017 |
2,4,6-Triisobutyl-5,6-dihydro-4H-1,3,5-dithiazine |
2,4,6-三异丁基-5,6-二氢-4H-1,3,5-二噻嗪 |
|
Synthetic Food Flavor |
|
| 3378 |
2,6-Nonadienal diethyl acetal |
2,6-壬二烯醛二乙缩醛 |
|
Synthetic Food Flavor |
|
| 3193 |
1-Methylnaphthalene |
1-甲基萘 |
|
Synthetic Food Flavor |
|
| 3373 |
2-Methyltetrahydrofuran-3-one |
2-甲基四氢呋喃-3-酮 |
|
Synthetic Food Flavor |
|
| 3756 |
4-Ethylbenzaldehyde |
4-乙基苯甲醛 |
|
Synthetic Food Flavor |
|
| 3464 |
2-Methyl-3-pentenoic acid |
2-甲基-3-戊烯酸 |
|
Synthetic Food Flavor |
|
| 3302 |
2-Methoxypyrazine |
2-甲氧基吡嗪 |
|
Synthetic Food Flavor |
|
| 4159 |
2-Mercaptoanisole |
2-巯基苯甲醚 |
|
Synthetic Food Flavor |
|
| 3658 |
1,4-Cineole |
1,4-桉叶素 |
|
Synthetic Food Flavor |
|
| 3312 |
3-Methylthiopropyl isothiocyanate |
异硫氰酸3-甲硫基丙酯 |
|
Synthetic Food Flavor |
|
| 4162 |
(S1)-Methoxy-3-heptanethiol |
(S1)-甲氧基-3-庚硫醇 |
|
Synthetic Food Flavor |
|
| 3453 |
3-Ethyl-2-hydroxy-4-methylcyclopent-2-en-1-one |
3-乙基-2-羟基-4-甲基-2-环戊烯-1-酮 |
|
Synthetic Food Flavor |
|
| 3033 |
Spike lavender oil (Lavandula latifolia L.) |
穗薰衣草油 |
|
Natural Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
