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China CFDA Permitted Food Additives Search Analysis System
China CFDA Permitted Food Additives    Colors   Flavors  Nutritional Supplements
All foreign food facility and exporter need AQSIQ register; Prepackaged food need CIQ chinese label filing; Special food need CFDA registration, such as Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need MOA register; Diary,Meat,Aquatic products manufacturer need CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of Food Safety GB standards.
  •  China CFDA Permitted Food Additives :Flavor
  • Code Food Additive Name Chinese Name Source Function Content Limit %
    4232 N-(heptan-4-yl)benzo[d][1,3]dioxole-5-carboxamide N-(4-¸ý»ù)-(3,4-ÑǼ׶þÑõ»ù)±½¼×õ£°· Synthetic Food Flavor
    3385 Propyl thioacetate Áò´úÒÒËá±ûõ¥ Synthetic Food Flavor
    3836 Ethyl 3-(methylthio) butyrate 3-(¼×Áò»ù)¶¡ËáÒÒõ¥ Synthetic Food Flavor
    ¡ª Chrysanthemum Hang Zhou flower oil (Dendranthema morifolium or Chrysanthemum morifolium) º¼°×¾Õ»¨ÓÍ Natural Food Flavor
    3650 Butyl salicylate Ë®ÑîËᶡõ¥(ÓÖÃûÁøËᶡõ¥) Synthetic Food Flavor
    2339 Cubeb oil (Piper cubeba L.f.) Üê³ÎÇÑÓÍ Natural Food Flavor
    3227 Propenyl propyl disulfide ±ûÏ©»ù±û»ù¶þÁòÃÑ Synthetic Food Flavor
    3475 Trithioacetone ÈýÁò±ûͪ Synthetic Food Flavor
    3282 Ethyl thioacetate Áò´úÒÒËáÒÒõ¥ Synthetic Food Flavor
    2703 Methyl 2-furoate ¿·Ëá¼×õ¥ Synthetic Food Flavor
    3835 Ethyl 2-(methylthio) acetate 2-(¼×Áò»ù)ÒÒËáÒÒõ¥ Synthetic Food Flavor
    3827 Diisopropyl disulfide ¶þÒì±û»ù¶þÁòÃÑ Synthetic Food Flavor
    2732 Hydratropyl alcohol (¦Â-Methylphenethyl alcohol) Áú¿û´¼(ÓÖÃû¦Â-¼×»ù±½ÒÒ´¼) Synthetic Food Flavor
    2771 Neroli bigarade oil (Citrus aurantium L.) ¿à³È»¨ÓÍ Natural Food Flavor
    2453 Ethyl 4-phenylbutyrate 4-±½»ù¶¡ËáÒÒõ¥(ÓÖÃû±½¶¡ËáÒÒõ¥) Synthetic Food Flavor
    3071 p-Tolylacetaldehyde ¶Ô-¼×±½»ùÒÒÈ© Synthetic Food Flavor
    2171 Butter acids °×ÍÑËá Natural Food Flavor
    2620 Lavender absolute (Lavandula angustidolia) Þ¹Ò²ݾ»ÓÍ Natural Food Flavor
    ¡ª Common Jasmin orange concrete (Murraya paniculata) ¾ÅÀïÏã½þ¸à Natural Food Flavor
    2299 Cinnamyl formate ¼×ËáÈâ¹ðõ¥ Synthetic Food Flavor
    2369 Decyl propionate ±ûËá¹ïõ¥ Synthetic Food Flavor
    2736 Dimethyl phenethyl carbinyl isobutyrate Ò춡Ëá¶þ¼×»ù±½ÒÒ»ùÔ­õ¥ Synthetic Food Flavor
    3698 Isoeugenyl benzyl ether ÜлùÒ춡Ïã·Ó Synthetic Food Flavor
    2037 Allyl octanoate ÐÁËáÏ©±ûõ¥ Synthetic Food Flavor
    3006 Santalol, ¦Á- and ¦Â- Ì´Ïã´¼(¦Á-, ¦Â-) Natural Food Flavor
    2103 Annatto extract (Bixa orellana L.) ëÙÖ¬Ê÷ÌáÈ¡Îï Natural Food Flavor
    3490 Ethyl stearate Ó²Ö¬ËáÒÒõ¥ Synthetic Food Flavor
    2296 Cinnamyl butyrate ¶¡ËáÈâ¹ðõ¥ Synthetic Food Flavor
    2581 Horehound extract (Marrubium vulgare L.) ÏÄÖÁ²ÝÌáÈ¡Îï Natural Food Flavor
    2363 Decanal dimethyl acetal (1,1-Dimethoxydecane) ¹ïÈ©¶þ¼×ËõÈ©(ÓÖÃû1,1-¶þ¼×Ñõ»ù¹ïÍé) Synthetic Food Flavor
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