|
China CFDA Permitted Food
Additives Search Analysis System |
 |
All foreign food facility and exporter need
AQSIQ register; Prepackaged food need
CIQ chinese label filing; Special food need
CFDA registration, such as
Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need
MOA register; Diary,Meat,Aquatic products manufacturer need
CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of
Food Safety GB standards. |
China CFDA Permitted Food Additives
:Flavor
| Code |
Food Additive Name |
Chinese Name |
Source |
Function |
Content Limit % |
| — |
Smoking Flavorings No.Ⅱmade from hawthorn kernels |
山楂核烟熏香味料Ⅱ号 |
|
Synthetic Food Flavor |
 |
| 3883 |
3-(Methylthio) propyl acetate |
乙酸3-甲硫基丙酯 |
|
Synthetic Food Flavor |
|
| 3408 |
Methyl dihydrojasmonate |
二氢茉莉酮酸甲酯 |
|
Synthetic Food Flavor |
|
| 3685 |
Glyceryl 5-hydroxydecanoate |
5-羟基癸酸甘油酯 |
|
Synthetic Food Flavor |
|
| 4168 |
Methyl isopentyl disulfide |
甲基异戊基二硫醚 |
|
Synthetic Food Flavor |
|
| 2284 |
Cinchona bark extract (yellow) (Cinchona spp.) |
黄色金鸡纳树皮提取物 |
|
Natural Food Flavor |
|
| 3899 |
Sarcodactylis oil (Citrus medica var.Sarcodactylis Swingle) |
佛手油 |
|
Natural Food Flavor |
|
| 3305 |
1-Methyl-2,3-cyclohexadione |
1-甲基-2,3-环己二酮 |
|
Synthetic Food Flavor |
|
| 2426 |
2-Ethyl butyraldehyde |
2-乙基丁醛 |
|
Synthetic Food Flavor |
|
| 2746 |
Dimethyl sulfide |
二甲基硫醚 |
|
Synthetic Food Flavor |
|
| 3061 |
Tetramethyl ethylcyclohexenone |
四甲基乙基环己烯酮 |
|
Synthetic Food Flavor |
|
| 2111 |
Balm (Melissa officinalis L.) |
香蜂草 |
|
Natural Food Flavor |
|
| — |
Common white jasmine flower absolute (Jasminum officinale L.) |
素方花净油 |
|
Natural Food Flavor |
|
| 2695 |
2-Methylbutyric acid |
2-甲基丁酸 |
|
Synthetic Food Flavor |
|
| 3433 |
2-Methoxy-3-sec-butylpyrazine |
2-甲氧基-3-仲丁基吡嗪 |
|
Synthetic Food Flavor |
|
| 2837 |
Parsley oleoresin (Petroselinum spp.) |
欧芹油树脂 |
|
Natural Food Flavor |
|
| 2800 |
1-Octanol (Octyl alcohol) |
正辛醇 |
|
Synthetic Food Flavor |
|
| 3371 |
3-(2-Methylpropyl) pyridine |
3-(2-甲基丙基)吡啶 |
|
Synthetic Food Flavor |
|
| 2167 |
Boronia absolute (Boronia megastigma Nees) |
波罗尼花净油 |
|
Natural Food Flavor |
|
| — |
Green tea tincture(Thea sinensis or Camellia sinensis) |
绿茶酊 |
|
Natural Food Flavor |
|
| 2114 |
Balsam fir oil (Abies balsamea (L.) Mill.) |
香脂冷杉油 |
|
Natural Food Flavor |
|
| 2653 |
Mace oil (Myristica fragrans Houtt.) |
肉豆蔻衣油 |
|
Natural Food Flavor |
|
| 4017 |
2,4,6-Triisobutyl-5,6-dihydro-4H-1,3,5-dithiazine |
2,4,6-三异丁基-5,6-二氢-4H-1,3,5-二噻嗪 |
|
Synthetic Food Flavor |
|
| 2324 |
Clove bud oleoresin (Eugenia spp.) |
丁香花蕾油树脂 |
|
Natural Food Flavor |
|
| 3790 |
Methylthio 2-(propionyloxy) propionate |
2-(丙酰氧基)丙酸甲硫醇酯 |
|
Synthetic Food Flavor |
|
| 2860 |
Phenethyl benzoate |
苯甲酸苯乙酯 |
|
Synthetic Food Flavor |
|
| 3370 |
2-Isobutyl pyridine |
2-异丁基吡啶 |
|
Synthetic Food Flavor |
|
| 4150 |
(+/-)-Isobutyl 3-methylthiobutyrate |
(+/-)-3-甲硫基丁酸异丁酯 |
|
Synthetic Food Flavor |
|
| 3583 |
3-Octyl acetate |
乙酸3-辛酯 |
|
Synthetic Food Flavor |
|
| 3554 |
5-Isopropyl-2-methylpyrazine |
5-异丙基-2-甲基吡嗪 |
|
Synthetic Food Flavor |
|
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China CFDA Permitted Food Additives
+86-755-2583-1330
