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China CFDA Permitted Food Additives Search Analysis System
China CFDA Permitted Food Additives    Colors   Flavors  Nutritional Supplements
All foreign food facility and exporter need AQSIQ register; Prepackaged food need CIQ chinese label filing; Special food need CFDA registration, such as Dietary Supplements (Health food), Infant formula, FSMP etc. Animal Feed (Inc Dog,Cat food), GMO need MOA register; Diary,Meat,Aquatic products manufacturer need CNCA registration; And all food ingredients should be the CFDA permitted ingredients, food products quality need meet the requirements of Food Safety GB standards.
  •  China CFDA Permitted Food Additives :additive
  • Code Food Additive Name Chinese Name Source Function Content Limit %
    575 glucono delta-lactone ÆÏÌÑÌÇËá-¦Ä-ÄÚõ¥ Stabilizer and coagulant
    ¡ª antioxidant of glycyrrhiza ¸Ê²Ý¿¹Ñõ»¯Îï Antioxidant
    470 calcium stearate Ó²Ö¬Ëá¸Æ Emulsifier¡¢Anticaking agent
    ¡ª funoran (gloiopeltis furcata) º£Âܽº Thickener
    631 disodium 5'-inosinate 5¡¯-¼¡ÜÕËá¶þÄÆ Flavor enhancer
    410 carob bean gum »±¶¹½º£¨ÓÖÃû´Ì»±¶¹½º£© Thickener
    440 pectins ¹û½º Emulsifier¡¢Stabilizer¡¢Thickener
    954 sodium saccharin ÌǾ«ÄÆ Sweetener¡¢Flavor enhancer
    472e diacetyl tartaric acid ester of mono(di)glycerides(DATEM) Ë«ÒÒõ£¾ÆʯËᵥ˫¸ÊÓÍõ¥ Emulsifier¡¢Thickener
    Phosphoric acid (Wet process) Á×Ëᣨʪ·¨£© Acidity regulator
    302 calcium ascorbate ¿¹»µÑªËá¸Æ Antioxidant
    ¡ª deacetylated chitin(chitosan) ÍÑÒÒõ£¼×¿ÇËØ£¨ÓÖÃû¿Ç¾ÛÌÇ£© Thickener¡¢Coating agents
    1412 distarch phosphate Á×Ëáõ¥Ë«µí·Û Thickener
    1204 pullulan ÆÕ³À¼¶àÌÇ Coating agents¡¢Thickener
    958 ammoniumglycyrrhizinate,monopotassium and tripotassium glycyrrhizinate ¸Ê²ÝËá泥¬¸Ê²ÝËáÒ»¼Ø¼°Èý¼Ø Sweetener
    385 calcium disodium ethylene-diamine-tetra-acetate ÒÒ¶þ°·ËÄÒÒËá¶þÄÆ¸Æ Antioxidant
    432;434;435;433 polyoxyethylene (20) sorbitan monolaurate,polyoxyethylene (20)sorbitan monopalmitate,polyoxyethylene (20) sorbitan monostearate,polyoxyethylene (20) sorbitan monooleat ¾ÛÑõÒÒÏ©£¨20£©É½Àæ´¼ôûµ¥Ô¹ðËáõ¥£¨ÓÖÃûÍÂÎÂ20£©£¬¾ÛÑõÒÒÏ©£¨20£©É½Àæ´¼ôûµ¥×ØéµËáõ¥£¨ÓÖÃûÍÂÎÂ40£©£¬¾ÛÑõÒÒÏ©£¨20£©É½Àæ´¼ôûµ¥Ó²Ö¬Ëáõ¥£¨ÓÖÃûÍÂÎÂ60£©£¬¾ÛÑõÒÒÏ©£¨20£©É½Àæ´¼ôûµ¥ÓÍËáõ¥£¨ÓÖÃûÍÂÎÂ80£© Emulsifier¡¢Antifoaming agent¡¢Stabilizer
    957 thaumatin Ë÷ÂíÌð Sweetener
    470 potassium stearate Ó²Ö¬Ëá¼Ø Emulsifier¡¢Anticaking agent
    552 calcium silicate ¹èËá¸Æ Anticaking agent
    1203 polyvinyl alcohol ¾ÛÒÒÏ©´¼ Coating agents
    ¡ª tamarind polysaccharide gum ÂÞÍû×Ó¶àÌǽº Thickener
    926 stabilized chlorine dioxide Îȶ¨Ì¬¶þÑõ»¯ÂÈ Preservative
    242 dimethyl dicarbonate ¶þ¼×»ù¶þ̼ËáÑΣ¨ÓÖÃûά¹ûÁ飩 Preservative
    ¡ª ferrous sulfate ÁòËáÑÇÌú other
    ¡ª sesbania gum Ìïݼ½º Thickener
    1521 polyethylene glycol ¾ÛÒÒ¶þ´¼ Coating agents
    ¡ª hippophae rhamnoides yellow ɳ¼¬»Æ Color
    301 sodium ascorbate ¿¹»µÑªËáÄÆ Antioxidant
    1440 hydroxypropyl starch ôDZû»ùµí·Û Thickener¡¢Bulking agent¡¢Emulsifier¡¢Stabilizer
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